MOLLUSKS THROUGHOUT THE POND: A BRITISH PERSPECTIVE

Mollusks Throughout the Pond: A British Perspective

For many centuries, clams have been consistently used in British cooking, starting from ancient times when shellfish were gathered along the coast. Throughout history, mollusks have actually stayed a valued part in timeless British dishes such as soups and stews.Do you wish to find out more about how British chefs are artistically integrating clams

read more